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Provence after the lavender

The fields are cut by August. September is when the region gets its villages back.

Rows of lavender under a soft pink evening sky
Photo by Antony BEC / Unsplash

For six weeks every summer, the plateau turns purple and the roads fill with cars stopping for the same photograph. Then the harvest comes, the fields go grey-green and the crowds leave almost overnight.

The quiet season

September is still warm. The markets are still full. But the cafés have tables again and the village squares belong to the people who live there.

A lavender field with an old stone church behind it
Late lavender near an old chapel, the last field of the season. Photo by Jeff Ackley / Unsplash

What to do instead

Walk the old paths between villages, eat late lunches, buy honey from the farms that were too busy to talk in July. Swim in the lake while the water is at its warmest.

A note on timing

A few fields at higher altitude bloom late. Ask in the villages: someone always knows which ones are still in flower.

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Tomas Berg

Travel and food writer. Prefers trains to planes and markets to restaurants.